CHOCOLATE FULL VITRINE 5 LEVELS VENTILATED MAX/50CV-R2
Ventilated refrigeration evaporator in the bottom.Possibility of regulation of the relative humidity: (40 / 44%.Multilayer (anti-fingerprint) painted steel frame..
Manufacturer: DIAMOND
Available in:
14 days
Dimensions (mm):
805 x 645 x 1840
Temperature (°C):
+14° +16°
Power (kW):
0,57
Weight (kg):
236
Power supply:
230/1N 50Hz
Volume (m3):
1,2
Base price 5 465 €
Salesprice with discount
Sales price 6 613 €
Price / kg:
Product description
CHOCOLATE FULL VITRINE 5 LEVELS VENTILATED MAX/50CV-R2 
- Ventilated refrigeration evaporator in the bottom.
- Possibility of regulation of the relative humidity: (40 / 44%).
- Multilayer (anti-fingerprint) painted steel frame.
- Class climate 4, atmosphere + 32 ° C and 55% R.H.
- Automatic defrost air, automatic evaporation of condensation.
- Refrigerant R290.
- Magnetic gaskets (removal).
- Glass door with integrated handle 'invisible'.
- 5 tempered glassed shelves on racks in AISI 304 stainless steel (700 x 470 mm) (max 12 kg/shelf load).
- Casters built into the base (nr 4 with 4 feet).
- NB: altitude max 800 m above sea level!
- 'Full glass', entirely made of tempered glass.
- Ventilation not directed on foods to avoid their drying.
- Electronic controls with sensitive keys (digital), with HACCP alarm management: High/low T°, default.
- Sensors, open doors and black out.
- 'LED' lighting.
- Today the exception found completion, here are the displays EXALTA LINE, "FULL glass" production, the only displays, achieving"showcase wide", 100% made of "free standing" glass, without outside (or) inside profile, a minimalist design MADE IN ITALY, a line, a purity like no other!"
Gastro equipment Diamond
