Ice cream pasteurizers by Diamond for heating, mixing and thermal treatment of mixtures. Used for preparation of ice cream bases with controlled pasteurization cycle. Different capacities and configurations.
Mix by cycle: 30/60 liters. Duration of the cycle: 100/120 min. Faucet has an integrated cleaning system.Intelligent memory that allows to repeat, if necessary, the pasteurization cycle.
Smart memory which allows repeating, if necessary, the pasteurization cycle.Water condenser. Mix by cycle: 60/120 liters. Duration of the cycle: 100/120 min.
Intelligent memory that allows to repeat, if necessary, the pasteurization cycle.Mix per cycle: 60/120 litres.Cycle time: 100/120 min.
Equipment by Diamond in this category is used for preparation of mixtures for ice cream production. Models with different capacities and air or water cooling.
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