NEW AT DIAMOND

ELEKTRICKÝ KONVEKTOMAT 6x GN 1/1 SBET/XC-06

ELECTRIC OVEN 6x GN1/1 SBET/06S

7 440 € Product details

AISI 316 boiler, reduced water consumption, triple-glazed door. "Energy Star" certification! Oven "LENGTHWISE" payload plates 6x GN 1/1.Load capacity 30 Kg.Combi oven with high resolution full touch screen interface, multilanguage.Built-in steam generator with real humidity control based upon Lambda Sensor.

HIGH SPEED OVEN iPRONTI LKS/3M

6 580 € Product details

Speed at the service of the customer! "iPronti" by Diamond. Ultra-fast oven (convection, microwave or combined), easy maintenance (removable and washable chamber-box), 2 side magnetrons, very intuitive 7'' touch screen, Wi-Fi connection and USB port (HACCP, import/export recipes), interface in 29 Languages, small footprint, stackable, ...... This brand new oven from the latest technology, it has everything to seduce you!!!

COMMERCIAL GRAVITY-FEED SLICER Ø 350 mm 350/GL-ST

2 150 € Product details

Completely coated with a special ceramic treatment. Oblique blade, 35° inclination (standard blade extractor). Max cutting capacity: 270xh230 mm (Ø 255 mm), thickness 0-30 mm.

LEVITATION CUPBOARD FOR OVEN 2 DOORS 8 LEVELS AMHF/346-2

1 360 € Product details

Structures with slides for plates (8 levels) included, double row (600x400 EN ou 530x325 GN1/1) .2 glass doors.Structure for plates (74 mm), removable.Door in tempered glass (6 mm) with stainless steel handle.

GLASSWASHER DGS8/6

1 830 € Product details

"Full-Hygiene" Height of glasses load 300 mm. From 60 to 24 baskets/hour, PLD cycles 60'', 120", 150". 3 phase: wash, unload, rinse. Standard discharge pump Standard rinse pump (atmospheric boiler).

INDUCTION WOK STOVE 2 ZONES WIN2-14

4 695 € Product details

Diameter of the induction Ø300 mm. 2x 5KW. Knob with 9 power levels and timer function. LED display of the selected power and heating mode.

COLD ROOM C31B/BF

2 160 € Product details

COLD ROOM C31B/BF Internal dimensions 1430 x 1030 xh 2030 mm. Internal volume 2,99 m³. Door with useful passage 700 x 1900 mm (positioning...

ELECTRIC DIM SUM STEAMER CEV40/6-14

3 770 € Product details

Electric dim sum steamer CEV40/6-14 is a compact unit designed for preparing dim sum specialties in Asian cuisine using steam. Typical dim sum dishes include siu mai, har gow, bao buns, gyoza, shrimp or vegetable dumplings prepared in bamboo baskets. Steamer allows simultaneous use of six bamboo baskets Ø130 mm, providing high capacity while maintaining compact dimensions suitable even for kitchens with limited space. Unit is equipped with high-performance heating elements with a total connected load of 13.8 kW ensuring stable steam production for continuous steaming.

ELECTRIC FRYER 1 TANK “Y” 15 L DIGITAL E7/F15A4-NAP

3 095 € Product details

"Y" shaped tank with rounded corners. Dimensions tank 310x420xh290 mm. Capacity tank, Min. 14 liters, max. 15 liters. Wire basket chromed, dimensions 295x290xh130 mm. On a base cabinet with hinged doors. Digital programmable control panel. Display of cooking time and temperature. Melting Cycle" function for slow preheating of animal or vegetable fats.

Electric noodle cooker CNE/6P 6 baskets 30 L

ELECTRIC NOODLE COOKER 12KW CNE/6P

3 435 € Product details

This noodle cooker is specifically designed to meet the needs of Asian and Oriental cuisine, where fast and efficient preparation of large quantities of traditional Chinese and Asian noodles is essential. Thanks to multiple cooking zones and powerful heating elements, it allows for the simultaneous cooking of several portions at once, significantly increasing productivity and workflow in a professional kitchen.Ideal for Asian and Oriental restaurants, sushi bars, wok bistros, street food stands focused on noodle dishes, as well as hotel kitchens and food courts with an international menu.

REFRIGERATED CREAM WHIPPER MCV/2

2 695 € Product details

Production per hour: 100 liters. Refrigerated cream whipper in stainless steel, tank 2 liters

ELECTRIC PIZZA OVEN NRP/08

1 660 € Product details

2 chambers: 700x700x150 mm, 4 pizzas with Ø 350 mm 2 stackable ovens (4+4 & 4)

ELECTRIC PIZZA OVEN LFD-04-LX

2 270 € Product details

Electric pizza oven with full refractory chamber 700 × 700 × 150 mm, power 7.2 kW, capacity 4 pizzas Ø350 mm. 2 stackable ovens (4+4). Stainless steel front, removable "decorative" hood, and "independent and ergonomic" control panel in steel.

ELECTRIC PIZZA OVEN LFD-06-LX

2 695 € Product details

Chamber: 700x1050xh150 mm, FULL refractory stone (10,2 kW), 6 pizzas with Ø 350 mm. 2 stackable ovens (6+6)

Sale 5%

ELECTRIC PIZZA OVEN LFD-08-LX

Product details

2 chambers: 700x700xh150 mm FULL refractory stone (14.4 kW), 4 pizzas with Ø 350 mm. 2 stackable ovens (8+4)

MRAZÍCÍ SKŘÍŇ NA ZMRZLINU 700L GN2/1 CAB61/H1-R2

REFR. STORAGE CABINET ICE CREAM 700L CAB61/H1-R2

3 250 € Product details

Stainless steel AISI 304 monocoque structure; scotch-brite external satin finish. Included: 5 plates (530x720 mm). Capacity: 54x 5 liters ice trays dim. 360 x 165 x 120 . 4 adjustable stainless steel feet. Refrigerant gas R290. Diamond Green Technology - up to 70%* power saving. Refrigerated group "tampon", tropicalized (+43°C).

ELEKTRICKÝ VAŘIČ NA NUDLE S AUTOMATICKÝM ZDVIHEM CNE/6PRA

ELECTRIC NOODLE COOKER CNE/6PRA

5 270 € Product details

Introducing the new generation of Noodle Cooker with Auto-lifter, which is available on gas and electric. The noodle cooker can hold up to 6 baskets simultaneously, covering the maximum capacity that one operator can serve, but the true potential lies in the auto-lifting device.

VENTILATED REFRIGERATOR GN2/1 700 L AE1P/PL1

3 065 € Product details

Interior and exterior made of stainless steel (food-grade) AISI 304 (back in galvanized steel), monocoque frame. Satin Scotch-brite exterior finish. Energy class A. Included: 3 GN 2/1 grids (530 x 650 mm). Cold room with rounded internal corners for perfect cleaning and hygiene. Defrosting and condensation water evaporation by hot gas.

VENTILATED REFRIGERATOR AP1CH/F86-R2

3 945 € Product details

The professional Diamond AP1CH/F86-R2 refrigerated cabinet is an ideal solution for chocolate processing facilities, pastry shops, bakeries, hotel kitchens, restaurants, catering operations and professional food production facilities where precise temperature and humidity control is essential when handling sensitive products.

FULL VITRINE 440 L CHOCOLISSIMO MAX/507-CW

4 250 € Product details

Designed for chocolatiers, ice cream shops, pastry shops, bakeries, etc. 5 adjustable tempered glass shelves (530x463 mm) on AISI 304 stainless steel racks. Triple glazed walls (Thermopane®) for perfect insulation.

VENTILATED MATURATION CABIN DRY AGING FOR MEAT AL4S/FGCB

3 975 € Product details

Professional Dry Aging Cabinet with 600 liters capacity and glass doors. A great choice for restaurants, butcher shops, delicatessens and farm shops that want to offer premium aged meat and exclusive products.

HEATED DISPLAY CASE SELFSERVICE HAS10-G5

3 965 € Product details

4 grid shelves. 2 glass doors. Wall display cabinet for exhibiting and preserving hot products in supermarkets, cafeterias, restaurants, or gas stations.

CHLADICÍ VITRÍNA NA MASO 440 L MAX/507-MB

FULL VITRINE 440 L MEAT MAX/507-MB

4 840 € Product details

Designed for butcher shops, restaurants, etc. 2 adjustable stainless steel shelves (530x463 mm) on AISI 304 stainless steel racks and 1 stainless steel curing support. Electronic controller with digital display and humidity regulation (50%-80%). Germicidal UV lamp.

ELECTRIC PIZZA OVEN LFD-12-LX

4 215 € Product details

2× full refractory chamber, dimensions 700 × 1050 × 150 mm, power 18.6 kW, capacity 2×6 pizzas Ø350 mm. 2 stackable ovens (12+6) Stainless steel front, removable "decorative" hood, and "independent and ergonomic" control panel in steel. Chamber with refractory stone floor, thick glass wool insulation