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  • CHAMBER VACUUM PACKING MACHINE TA-90/IVAC

CHAMBER VACUUM PACKING MACHINE TA-90/IVAC

I‑Vac system with touchscreen control and preset programs is suitable for hotels, restaurants, catering operations and food producers regularly packing different foods and requiring simple setup of repeatable working cycles. 21 m³/h pump, a 420 × 370 × 180 mm chamber, Liquid Control and Soft Air allow meat, cold cuts, cheese, vegetables, marinated ingredients, liquids and delicate products to be packed in smooth vacuum bags.

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Available in

2-3 days

Dimensions (mm)

491 × 523 × 464

Power (kW)

1

Power supply

230/1N 50-60Hz

Weight (kg)

61

Volume (m3)

0,23

Series

Diamond Platinum

Quality class

Premium class

Packaging of goods
Warranty

24 months

Country of origin

Netherlands

4 150 

excluding VAT
5 022  incl. VAT

CHAMBER VACUUM PACKING MACHINE TA-90/IVAC

  • Chamber vacuum packing machine equipped with an I‑Vac intelligent packaging system and an oil-lubricated vacuum pump with a capacity of 21 m³/h.
  • Approximate cycle time of 12–33 seconds.
  • Color touchscreen provides easy selection by food type or corresponding image.
  • I‑Vac software automatically activates the appropriate functions and settings for the selected food.
  • Dozens of preset programs can be modified or supplemented according to specific packaging requirements.
  • Sensor control stops vacuuming once the preset vacuum level is reached and automatically starts the next stage.
  • Liquid Control detects evaporation and initiates sealing at the correct moment, protecting the food, chamber and vacuum pump.
  • Multi-step vacuum gradually removes air from foods that retain larger amounts of it, such as ground meat, pâté and cheese.
  • Marinating program accelerates the absorption of marinades into prepared ingredients.
  • Red Meat function uses short air pulses to limit degassing during sealing and helps prevent air bubbles inside the package.
  • Soft Air gradually returns air to the chamber, protecting delicate products and vacuum bags from damage.
  • Pump cleaning and maintenance program removes accumulated moisture and helps prevent corrosion.
  • Deep-drawn stainless steel chamber measuring 420 × 370 × 180 mm with rounded corners and smooth surfaces.
  • Stainless steel construction and transparent lid provide a clear view of the vacuum packaging process.
  • Removable front seal bar with a net seal length of 410 mm.
  • Double seal ensures strong and reliable closure of smooth vacuum bags.
  • Cut-off or wide seal configurations are available at no additional cost.
  • Two removable insert plates reduce the effective chamber volume and shorten vacuuming time when packing lower food items.
  • Inclined insert plate for easier packaging of liquids is included in the supplied configuration.
  • Optional MAP gas flush is available, along with an external container adapter, label printer, maintenance kit and mobile stand.
  • Manufactured in compliance with applicable EU standards.
Available in

2-3 days

Dimensions (mm)

491 × 523 × 464

Power (kW)

1

Power supply

230/1N 50-60Hz

Weight (kg)

61

Volume (m3)

0,23

Series

Diamond Platinum

Quality class

Premium class

Packaging of goods
Warranty

24 months

Country of origin

Netherlands

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