VENTILATED FREEZER 850 L, 1 DOOR AP1B/F86-R2
- Energy class: D
- Included: 20 pairs of slides (600×800 mm).
- Inner door with warming element and depression valve.
- 4 adjustable stainless steel feet.
- Cooling gas R290.
- Manufactured in stainless steel AISI 304, inside and outside (back in galvanized steel), monocoque frame.
- Stainless steel racks and slides (anti-tilting), allowing to place the plates as one pleases, stamped interior bottom, rounded angles and corners (without roughness).
- Doors with ergonomic handle (no salient) and reversible, closed by magnetic seal with “3 compartments” (easy replacement without tools), hinges with stop at 100° and closure of the doors with automatic recall. (audible and visual alarm device when “opens the door”).
- Micro-switch device, allowing the ventilator’s stop, while opening the door.
- Standard delivered with key lock.
- Upper panel for the accessibility of the compressor, on hinges, easy inspection.
- Compressor unit in climate class 5 (40°C Temperature – 40% Humidity), ventilated condenser.
- Over-sized evaporator(s), ventilated or static), treated against the salt and the food acids “coating”, completely hidden (non apparent).
- “Digital” electronic microprocessor (under closed box,100% waterproof) with HACCP functions, front screen control with blue LED.
- Intern lighting with switch.
- Automatic defrost of the evaporator (hot gas), number of defrosts by factory (modified at will).
- Automatic evaporation of condenser (hot gas).
- Polyurethane insulation without CFC (75 mm = super insulated).
- The equipment is manufactured following the (CE) standards in force.
The +
- Cabinets from the “Diamond Green Technology” program, more than 70% energy saving.
- Refrigerated group “tampon”, tropicalized (+43°C).
- Polyurethane insulation without CFC, thickness 75 mm “super insulated”.
- Exceptional services thanks to a homogenous distribution of the refrigerated air (“lateral flux”) allowing a uniform temperature, guaranteeing the right preservation of the products (no drying the food in the refrigerator).
- With 2 levels of hygrometric regulation, matching respectively with an intern relative humidity of 60% (or) 90%.
- Regulation microprocessor (under closed box, 100% tight), with HACCP functions.
The professional Diamond AP1CH/F86-R2 refrigerated cabinet is an ideal solution for chocolate processing facilities, pastry shops, bakeries, hotel kitchens, restaurants, catering operations and professional food production facilities where precise temperature and humidity control is essential when handling sensitive products. 
