ELECTRIC OVEN STEAM-CONVECTION DFV-411/S
- Standard supplied with 1 GN 1/1 grid.
- Compact, space-saving ovens.
- Direct steam by “nebulisation”.
- Convection heating: by stainless steel armoured heaters placed behind the turbine deflector.
- Depth loading, 67 mm spacing.
- Hinged turbine deflector, easy maintenance.
- Easy after-sales service, access to controls from the side part.
- Chamber made of AISI 304 stainless steel, rounded corners.
- Condensate collection tray (below the door).
- Halogen light.
- Thermal double-glazed door, hinged inner pane, easy cleaning, ergonomic athermal handle.
- Magnetic micro-door.
- “Releasing valve” for smoke and vapours evacuation.
- Made of AISI 304 stainless steel.
- Manufactured in line with the current standards (CE).
TYPE of COOKING :
- Convection (hot forced air) 50°C/270°C.
- Steam 50°C/100°C.
- Combination convection/steam 50°C/270°C.
