FLOOR HEATING STONE SFM3
- Floor heating stone designed for Modular Line bakery and pastry ovens model FT3M-18.
- Designed for one chamber.
- Manufactured from heat-resistant refractory material.
Floor heating stone designed for Modular Line bakery and pastry ovens model FT3M-18. Designed for one chamber. Manufactured from heat-resistant refractory material.
Manufacturer:
| Available in | 3-4 weeks |
|---|---|
| Weight (kg) | 21 |
| Series | Diamond Gold |
| Quality class | Top class |
| Packaging of goods | On a pallet with cardboard cover |
| Warranty | 12 months |
| Country of origin | Italy |
380 €
| Available in | 3-4 weeks |
|---|---|
| Weight (kg) | 21 |
| Series | Diamond Gold |
| Quality class | Top class |
| Packaging of goods | On a pallet with cardboard cover |
| Warranty | 12 months |
| Country of origin | Italy |
Proofer for Modular Line ovens. Version on castors, 2 with brakes. Capacity 24x 600×400 mm, height 700 mm. Maximum temperature: 90 °C. With humidifier. Proofer for 3 ovens model FT6M-18.
Proofer for Modular Line ovens. Version on castors, 2 with brakes. Capacity 21x 600×400 mm, height 940 mm. Maximum temperature: 90 °C. With humidifier. Proofer for 2 ovens model FT4M-18.
Integrated extraction motor. Extraction capacity 400 m3/h. Steam extraction through Ø 200 mm outlet. 2-speed extraction control. Operation possible with one or two extraction motors. Installation directly above the oven. Easy cleaning thanks to removable bottom grid.
Support for Modular Line bakery and pastry ovens model FT6M-18T. Designed for one oven. Robust construction ensures stable oven positioning and easier handling during operation.
Support for Modular Line bakery and pastry ovens model FT4M-18T. Designed for one oven. Robust construction ensures stable oven positioning and easier handling during operation.
Support for Modular Line bakery and pastry ovens model FT3M-18T. Designed for one oven. Robust construction ensures stable oven positioning and easier handling during operation.