Tank dimensions: 310 × 510 × 180 mm. Construction in AISI 304 stainless steel, height-adjustable feet. Deep-drawn tank in AISI 304 stainless steel with rounded corners and internal angles for easy and hygienic cleaning, perforated bottom for food draining.
Tank diameter 400 mm, depth 420 mm. Drain tap 6/4". Construction in AISI 304 stainless steel, height-adjustable stainless steel feet. Deep-drawn and watertight top (15/10 mm) in AISI 304 stainless steel, IPX5 protection rating. Indirect heating with double-jacketed tank. Water filling via front tap, overflow tap for level check, indicator light and drain tap.
Gas boiling pan 50 L, indirect heating. Tank diameter 400 mm, depth 420 mm. Drain valve 6/4". Structure made of AISI 304 stainless steel, with adjustable stainless steel feet. Gas heating by stainless steel burners with stabilised flame. Valve regulation. Pilot ignition with thermocouple safety system. Mechanical piezo ignition.
Electric pasta cooker, 1 tank, 26 L, on cupboard. Tank GN 2/3, dimensions 310 × 340 × 300 mm. Baskets optional. Structure in AISI 304 stainless steel, with adjustable stainless steel feet. Electric heating by armoured stainless steel heating elements positioned inside the tank. Temperature regulation by 4-position switch.
Tank GN 1/1, dimensions 510x340xh300 mm. NB: baskets optional. Manufactured in stainless steel AISI 304,with adjustable feet in stainless steel.Stamped top (15/10 mm) with lateral edges. Multi-purpose cooker for pasta, rice, vegetables, eggs and similar products.
Gas pasta cooker, 1 tank, 26 L, on cupboard. Tank GN 2/3, dimensions 310 × 340 × 300 mm. Baskets optional. Structure in AISI 304 stainless steel, with adjustable stainless steel feet. Gas heating, by horizontal flame burners, placed under the tank. Burner regulation by gas valve, pilot ignition and thermocouple safety system. Piezoelectric device, frontal accessibility allowing a very easy maintenance.
Gas pasta cooker, 1 tank, 40 L, on cupboard. Tank GN 1/1, dimensions 510 × 340 × 300 mm. Baskets optional. Filter on overflow outlet to retain pasta and prevent pipe clogging. Multi-purpose cooker for pasta, rice, vegetables, eggs and similar products.
Cooking grid (meat/fish), dimensions 704 x 475 mm, 33,44 dm2. 2 independent cooking zones. Enjoy exceptional grilling with our steam grills. Grilling with the steam released by the water placed in the bottom drawer(s) during cooking will make your grills succulent and moist at the same time. The water drawers will also reduce the amount of smoke produced!
Reversible cast iron cooking grid (meat / fish) with 3-sided stainless steel rim (3 mm), gas steam grilling for exceptional results, steam generated from water in the lower drawer keeps food tender, juicy and evenly cooked.
2 separate cooking zones Ø 220 mm (2x 3,5 kW). Ecological Technology and by far the most efficient. 50% savings in energy consumption. 25% faster than gas (0 to 100°C in 10 seconds). No heat emission, no risk of burns, cold cooking surface. 90% of the energy used, restored full power. Easy to maintenance.
4 zones Ø 220 mm independent (4x 3,5 kW). Ecological Technology and by far the most efficient. 50% savings in energy consumption. 25% faster than gas (0 to 100°C in 10 seconds). No heat emission, no risk of burns, cold cooking surface. 90% of the energy used, restored full power. Easy to maintenance.
Useful dimensions of the cooking surface 330x540 mm, 17.85 dm2. Made of stainless steel AISI 304, adjustable jacks. Deep-drawn top (15/10 mm) in stainless steel AISI 304, IPX5 water resistance. Temperature regulation from 50°C to 300°C, by thermostat.
Ribbed plate. Useful dimensions of the cooking surface 330 x 540 mm, 17.85 dm2.
Made of stainless steel AISI 304, adjustable jacks. Deep-drawn top (15/10 mm) in stainless steel AISI 304, waterproof "IPX5".
Useful dimensions of the cooking surface 330 x 540 mm, 17,85 dm2. Version: smooth plate with hard chrome "50 µm". Electric heating by means of stainless steel heating elements placed under the plate itself. Temperature regulation from 50°C to 300°C, by thermostat.
Useful dimensions of the cooking surface 630x540 mm, 34 dm2. 2 independent cooking zones. Made of stainless steel AISI 304, adjustable feet. Deep-drawn top (15/10 mm) in stainless steel AISI 304, waterproof "IPX5".
The treatment of the hard chrome plate (thickness “50 μm”) guarantees you: Perfect hygiene. Easy maintenance. Reduced heat reflection towards the operator.
Gas heating, by stainless steel burners with stabilized flame. Regulation of the flame of the burners, by a gas valve, ignition by pilot light and safety system by thermocouple, electric piezo device, frontal accessibility allowing a very easy maintenance.
Ribbed plate. Useful dimensions of the cooking surface 330 x 540 mm, 17,85 dm2. Gas heating, by stainless steel burners with stabilized flame. Regulation of the flame of the burners, by a gas valve, ignition by pilot light and safety system by thermocouple, electric piezo device, frontal accessibility allowing a very easy maintenance.
Useful dimensions of the cooking surface 330 x 540 mm, 17.85 dm2. Version: smooth hard chrome plate "50 µm". Made of stainless steel AISI 304, adjustable cylinders. Gas heating, by stainless steel burners with stabilized flame.
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