FORK KNEADERS – FORK LINE

Diamond fork kneaders, thanks to ergonomic bowl shape and inclined-axis fork system, are particularly suitable for delicate dough types. Very robust and powerful construction designed for high production and intensive operation without excessive dough heating. Excellent dough oxygenation and adaptation to firmer or softer dough mixtures thanks to 2-speed operation.

2 speeds (Fork: 1st Speed 19 rpm and 2nd Speed 29 rpm) & (Tank: 1st Speed 6 rpm and 2nd Speed 9 rpm).Timer, spiral diameter 31 mm, diameter of the tank 660 mm height 330 mm (70 litres) = 60 kg of dough.