SPLIT FREEZER UNITS -15/-25 °C

Split system for commercial freezer rooms

Split freezer units consist of separate evaporator and condensing unit. Separated construction allows condensing section to be positioned away from freezer room and adapted to technical and spatial conditions of each operation. Such configuration provides greater flexibility when planning complete low-temperature refrigeration system.

Heat and noise away from freezer room area

Positioning condensing unit away from immediate freezer room surroundings allows condensation heat to be discharged into more suitable location and moves significant source of operating noise away from working area. Suitable positioning can also provide better conditions for heat dissipation, particularly during continuous low-temperature operation.

Reliable conditions for frozen food storage

Temperature range of -15 to -25 °C is designed for long-term storage of frozen food and ingredients. Low-temperature units use electric evaporator defrost, helping to limit frost accumulation and support stable operation at sub-zero temperatures.

Correct sizing and professional installation

Freezer room volume, required temperature, ambient conditions, room usage and possible positions of both units should be considered during selection. Correct connection between evaporator and condensing section, together with professional system configuration, is essential for reliable operation under specific installation conditions.