REFRIGERATED PIZZA TABLE TS31-US/H
- Top with 50 mm edge (15/10th).
- Structure capacity 10x GN1/3-h 150mm.
- Included: 1 bakery grid (600×400 mm), per door.
- 4 stainless steel swivel wheels, 2 with brakes.
- Can be installed on a base.
- Interior and exterior made of AISI 304 stainless steel (food grade), monocoque frame.
- Built-in refrigerated structure, ventilated, GN 1/3 capacity, with 2 stainless steel covers, on hinges.
- Stainless steel racks and slides, allowing the grids to be positioned as desired, deep-drawn inner bottom and rounded corners and angles (without rough edges).
- Doors with ergonomic (not protruding) and reversible handle (see TKDX-H or TKSX-H), closing by “triple chamber” and magnetic “pressure” seal (easy replacement, without tools), hinges (front fixing) with 100° stop, closing with automatic return.
- Front access to compressor unit, easy inspection.
- Compressor unit in climate class 5 (40°C temperature – 40% humidity), incorporated in the cabinet (right), ventilated condenser.
- Ventilated (side) evaporator (oversized), treated against salt and coating food acids, completely hidden (not visible).
- Refrigerant gas R134a.
- Digital electronic microprocessor (in closed box, 100% waterproof), with HACCP functions, front panel display with blue LED.
- Automatic defrosting of the evaporator (hot gas), number of defrostings is factory-programmed (can be modified as required).
- Automatic condensate evaporation (hot gas).
- CFC-free polyurethane insulation (60mm).
- Supplied with 4 adjustable stainless steel feet
- Built to comply with all current CE standards.
PLUS:
- Top superior in 15/10th, 50mm thick.
- Exceptional performance thanks to forced channelling of refrigerated air, uniform temperature.
- “Monobloc” type group, equipped with an air filter (washable).
- 2 humidity control levels, 60% or 90%.
- Microprocessor (100% waterproof).
