REFRIGERATED MEAT MINCER N°22 TC22/ICE
- Refrigerated meat mincer N°22 is designed for intensive meat processing in butcher shops, restaurants, and foodservice operations.
- Compact, robust stainless steel construction provides high durability, hygiene, and easy maintenance.
- Output up to 300 kg/h, ventilated motor with thermal protection is designed for high workloads.
- ICE – refrigerated grinding head and feed neck, digital thermometer, and self-regulating temperature limit meat heating during grinding and help preserve its structure.
- Thermoelectric refrigeration with 70 W power operates without compressor or refrigerant gas, reducing maintenance requirements.
- Maximum recommended ambient operating temperature is 24 °C.
- Low-voltage 24 V controls with reverse function, IP54 protection, and protection against unintended restart increase operating safety.
- Hermetically sealed oil-bath gearbox is designed for reliable operation under intensive use.
- Rigid grinding head attachment contributes to precise grinding and extends knife and grinding plate service life.
- Removable stainless steel hopper and feed neck allow easy and thorough cleaning.
- Mincer is supplied with stainless steel knife and stainless steel grinding plate with 4.5 mm holes.
- Grinding plates with 6, 8, 10, and 12 mm holes and replacement stainless steel knife are available on request.
