REFRIGERATED MEAT MINCERS

Refrigerated Meat Mincers by Output

Refrigerated meat mincers are designed for operations that process meat regularly or in larger quantities and need to limit heat build-up during mincing. When selecting a model, consider the required hourly output, grinding system size, daily workload and available power supply.

Output from 350 to 650 kg/h

Size 22 models provide an output of approximately 350 kg/h and are suitable for medium-sized operations with regular meat processing. Larger size 32 models reach up to 650 kg/h and are intended for butcher shops, retail stores and food production facilities handling higher volumes.

Active Cooling of the Grinding Mechanism

Active cooling helps limit heat build-up in the grinding mechanism and the meat during extended operation. For intensive use, stainless steel construction, a fan-cooled motor, robust transmission and an easily removable grinding system simplify regular operation and cleaning.

Accessories for Refrigerated Meat Mincers

Before ordering a grinding plate, knife or other accessory, always verify the grinding system size and compatibility with the specific model.

Other Professional Meat Mincers

If active cooling of the grinding mechanism is not required, see our complete range of professional meat mincers with different grinding system sizes and hourly outputs.