GAS OVEN 6x GN 1/1 SDG/06S
- Direct steam and convection, 6x GN 1/1+Cleaning.
- Oven “LENGTHWISE”, plates GN 1/3, 1/2, 2/3 and 1/1.
- Load capacity 30kg.
- Lateral structures less than 65mm “anti-tipping”.
- Core temperature probe.
- NB: delivered without grids and without GN plates.
- Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet.
- Cooking chamber: fully welded, completely watertight, rounded corners and edges without any roughness.
- Sealing gasket fixed on the front of the cooking chamber.
- Double-drawn bottom that separates condensation from the grease towards the drain.
- Standard steam condenser reducing the temperature of the condensate at the drain and limiting the steam outlet when the door is opened.
- Easily removable platinum door structure.
- Easily removable heat diffusers.
- Large motorized door allowing all types of cooking.
- Unique design of the enclosure coupled with a side fan in AISI 304 stainless steel (CCRR), guarantees uniform heat management and distribution.
- Triple-glazed door: ergonomic and heat-insulated handle, automatic closing with two-step safety opening to protect against steam release, integrated condensation collector in the door, inner glass mounted on hinges to facilitate cleaning and ensure perfect hygiene.
- Air circulation between the glass panels guarantees better thermal insulation.
- Microswitch to stop the fan when opening.
- Side LED lighting for a global view of the enclosure.
- Gas heating: by pulsed burners and grooved heat exchangers (increased efficiency and saving up to 20% in gas consumption and reducing harmful emissions by 20%), steam by nebulizer.
- Control panel (thermostat from 25° to 300°C, timer from 1min to 8h, …) with digital display: clear and logical design, front access, easy and quick after-sales service, IPx5 protection index (against water jets from the lance).
PLUS Version C :
- Triple-glazed door
- Optimized water consumption
- Direct steam injection (90% saturation).
- Sensitive key operation “digital display”.
- 11 levels of regulation of humidification, cooking in 2 different phases.
- 2 speed regulators (full power/intermittent).
- Core temperature probe (1 sensor).
- Automatic pre-heating and rapid cooling of the cooking chamber (CCRR).
- “AUTO-CLEANING” integrated automatic cleaning (CCNA), 4 different cycles to choose from.
ADVANTAGE – TYPE of COOKING :
- Convection of 25° to 300°C.
- Steam 100°C.
- Mixed convection/steam from 25° to 250°C.
- Regeneration and maintaining temperature from 25° to 250°C.
Gas combi oven SDG-06S with capacity of 6x GN 1/1 belongs to compact professional combi ovens designed for operations where maximum use of available space is required while maintaining full technological performance. Combination of hot air and steam allows precise preparation of a wide range of dishes, from roasting meat and vegetables to gentle thermal processes with controlled humidity.
Gas heating ensures fast temperature recovery and stable output even during intensive operation. Suitable for small restaurants, bistros, hotel kitchens and catering facilities. Capacity of 6x GN 1/1 is ideal where flexibility, energy efficiency and consistent results are required.



