Dough rolling machines ROLL FORM EVO designed for processing dough to defined thickness and structure using rollers. Suitable for fast and uniform processing of various dough types and simplifying preparation in high-output operations.
Dough weight 210 to 600 gr. adjustable pizza diameter 260 to 400 mm.Very flexible and performing rolling machines.
ROLL FORM EVO machines operate with adjustable roller spacing, allowing precise thickness control according to product requirements. Solution ensures stable processing and smooth workflow during repeated production.
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