Dimensions of the basin 325x530xh175 mm. Manufactured in stainless steel AISI 304, submerged "top", (20/10 mm), adjustable legs in stainless steel, watertight "IPX5".
Refrigerated base with 2 drawers. Built-in refrigerator compressor unit. Can operate over the temperature range of -2°C to 10 °C.Constructed in Stainless steel with Scotch Brite finish to meet the highest hygiene standards.
Constructed in Stainless steel with Scotch Brite finish to meet the highest hygiene standards. Unit able to operate both as refrigerator or as freezer, with temperature range from -22°C to +8°C.
Suitable for use in ambient temperatures of up to 40 °C.
Designed for modular installation into the cooking block.
MODULE AUTOMATIC RELIFT OF THE BASKETS (TRIPLE) E22/RP9-N Stamped upper top (15/10 mm). 3 stainless steel lifting arms. Right or left positioning possibility, or even...
Electronic regulation T° 20° to 95°, high precision (0,03 C°), 25 preset programs (that can be modified as one pleases) or manual mode. Water agitator with propeller, uniform T°.
4 separate hobs (4x 2,6 kW). Electric convection oven 5xGN 1/1 (3,96 kW), dimensions 530x340xh325 mm. Manufactured in stainless steel AISI 304, adjustable legs of stainless steel.
4 burners, (2x 3,6 kW and 2x 5 kW). Gas oven, (5 kW), dimensions 530x540x250 mm. Manufactured in stainless steel AISI 304, adjustable legs in stainless steel.
Dimensions of the basin 244x364x169 mm. Oil capacity, Min. 9 lit. Max. 10 lit.
Chromed basket, dimensions 220x300xh110 mm. Manufactured in stainless steel AISI 304.
Seamless submerged basin in stainless steel AISI 304 with rounded corners for a simple and hygienic maintenance, equipped with cold zone, (bullet) outlet tap of the tub is served frontally.
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