ELECTRIC OVEN 10x GN 2/1 SBES/XC-12
PLUS VERSION AS :
- Electric oven boiler steam and convection 10x GN 2/1 + Cleaning.
- Steam generated by boiler (100% saturation).
- Touch screen control “digital display”.
- By-pass technology (humidity control probe), 2-stage cooking (choice of 2 different types of successive cooking).
- Memory (pre-programmable) for 100 recipes, cooking in 4 different phases (choice of 4 different successive cooking types), “BANQUETING” regeneration function, “LOW T° COOKING”. (CCBT) low temperature cooking (T° below 100°C).
- 5 speed controls.
- Core probe (1 sensor).
- Automatic preheating and rapid cooling of the cooking chamber (CCRR).
- “AUTO-CLEANING” integrated automatic cleaning device (CCNA) with boiler descaling, 4 different cycles to choose from.
ADVANTAGE – TYPE OF COOKING :
- Convection from 25° to 300°C.
- Steam 100°C.
- High temperature steam (25 °C – 130 °C).
- Mixed convection/steam from 25° to 250°C.
- Low temperature cooking from 25° to 99°C.
- Regeneration and temperature maintenance from 25° to 250°C.
FEATURES
- Digital interface with LED backlight buttons with guided selection.
- Built-in steam generator for highly precise humidity and temperature control according to the chosen settings.
- Real humidity control based upon Lambda Sensor to automatically recognize quantity and size of food for consistent quality results.
- Programs mode: a maximum of 100 recipes can be stored in the oven’s memory, to recreate the exact same recipe at any time.
- 4-step cooking programs also available.
- Fan with 5 speed levels from 300 to 1500 RPM and reverse rotation for optimal evenness.
- Fan stops in less than 5 seconds when door is opened.
- Single sensor core temperature probe included.
- Automatic fast cool down and pre-heat function.
- Reduced power function for customized slow cooking cycles.
- USB por tto download HACCP data,share cooking programs and configurations.
- USB port also allows to plug-in sous-vide probe (optional accessory).
- Connectivity ready for real time access to connected appliances from remote and HACCP monitoring (requires optional accessory)
- Back-up mode with self-diagnosisis automatically activated if a failure occurs to avoid downtime
- Air Flow air distribution system to achieve maximum performance in chilling / heating evenness and temperature control thanks to a special design of the chamber combined with high precision variable speed fan.
- Load capacity 100 kg.
- Lateral structures less than 65 mm “anti-tipping”.
- Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fiber, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet.
